Tag: proteins

Pink Sugar Frosting Body Lotion (Recipe)

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These are personal experiments for educational use only— not instructions and not for commercial or consumer use. By proceeding, you assume all risks related to safety, testing, and regulatory compliance.
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Silk-Touch Body Cream

Hello Hello! 😀 My goal for this one was to make a super emollient cream—the kind that feels really luxurious on the skin. I didn’t want to pack it with a million actives; I just wanted it to do good for the body! We spend so much time on our faces, but our body skin deserves some love too, right? 😉

The “Grease-Fall” (My Oil Selection):

Since this is for the body, I wasn’t worried about oils being comedogenic. I used 5% Shea Butter (which is comedogenic, whatever you read online! :P) because it is absolute heaven for body skin.

For the rest, I created a “Grease-Fall” using light and extra light oils. Most of these are synthetic or waxes (like Jojoba) because they make the cream feel so much better on the skin. If you want only natural oils, it won’t feel quite as silky, but Jojoba gets you pretty close!

The Formula:

Phase A:

  • Water to 100

  • Glycerin 5

  • Carbopol Ultrez 21 – 0.1 (A little gelling agent to keep it bouncy!)

Phase B (The “No-Heat” Emulsifier):

  • Abil Care 85 – 2 (This is a silicone-based emulsifier. I don’t use it on my face because it gives me tiny pimples, but for the body? I totally enjoy it! It makes the cream velvety and it’s almost impossible to fail with it! :D)

  • Tinovis ADE – 1.5 (This is the thickener/gel maker that works at room temperature—no heating needed, yeheee!)

  • Shea Butter – 5

  • Safflower Oil – 3

  • Borage Oil – 3

  • Jojoba Oil – 5

  • Dicaprylyl Ether – 5 (Extra light synthetic oil)

  • Cetiol Sensoft – 5 (The lightest oil ever—it feels like silicone but it isn’t!)

  • Tocopherol – 1 (Vitamin E)

Phase C (The Actives):

  • Allantoin – 0.35

  • Oat Hydrolyzed Proteins – 1.65 * Panthenol – 1 (Vitamin B5)

  • Preservative (The amount needed for yours!)

  • Fragrance Oil (I used “Pink Sugar” from Gracefruit… mmm! :D)

Notes from the Beaker:

  1. The Allantoin Hack: Allantoin can be a pain to dissolve—it gets gritty! But I found a trick: if you mix it with the hydrolyzed proteins first, it melts in so fast! That does the trick every time! 😀

  2. No Double Boiler: Since I used Abil Care 85 and Tinovis ADE, I didn’t have to heat anything up! It’s a fast way to get a professional texture.

  3. Mixing: I just poured Phase A into Phase B and mixed. It gets thick and silky almost instantly.

  4. Substitution Note: If you swap the emulsifier for one that does need heat, you have to move the Tinovis to Phase C because it hates heat!

Final Verdict: I am so satisfied with the “Silk-Touch” on this one. It’s emollient without being a sticky mess. ENJOY!!! 😀