LAB NOTES & SAFETY NOTICE
These are personal experiments for educational use only— not instructions and not for commercial or consumer use. By proceeding, you assume all risks related to safety, testing, and regulatory compliance.
[Full Legal Disclaimer & Safety Requirements]
This is a great base to work from. Let’s strip away the “lecture” feel and turn it into your personal lab journal. We’ll focus on the “Aha!” moments you had while studying—like realizing you were being overcharged for “exotic” oils that were actually just basic chemistry!
Here are your updated lab notes:
My Lab Notes: Fatty Acids & The “Marketing Trap”
Hello Hello! 😀
I’ve been digging deeper into the GREASE-FALL (my favorite way to balance fats!), and I realized I needed to understand what is actually inside my oils. I used to get so distracted by beautiful labels, but after looking at Fatty Acid Profiles, my whole perspective changed.
What I’m Learning About the Chemistry
I’ve started categorizing my fats by their structure rather than their name. It helps me predict how they’ll behave in a beaker:
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Saturated Fats: (Like Stearic or Palmitic acid). These are the “solid” ones. I’ve noticed that if I use too much Stearic acid, I get that annoying “white-trail” when I rub the cream in.
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PUFAs (The Liquids): These are the “Omega” oils. Because of their shape, they stay liquid and feel much “thinner” on the skin.
**The “Marketing vs. Reality” Reality Check 😉 **
Sips water. This was a big “Aha!” moment for me. I realized that many “exotic” oils are almost identical to cheaper ones.
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The Duplicate List: In my notes, I’ve found that Almond, Macadamia, and Hazelnut oils have nearly the same fatty acid profiles.
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My Conclusion: Why pay triple for a fancy name? I’ve started cross-referencing the chemistry first. If the fatty acids match, the skin doesn’t care about the marketing story!
My Notes on Blemish-Prone Skin
This is a theory I’m really interested in for my experiments. I read that acne-prone skin often has “unbalanced” sebum—specifically, too much Oleic Acid and not enough Linoleic Acid.
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The Risk: High Oleic acid might be why some “natural” oils feel like they clog my pores (keratinization).
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My Experimental Strategy: When I’m formulating for this skin type, I try to build a “Grease-Fall” using oils high in PUFAs.
My “Oily-Theory” Team:
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The Oils: I’ve been reaching for Hemp, Grape seed, Safflower, or even simple Sunflower oil. They are rich in Linoleic acid and feel much “lighter.”
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The Butters: I keep these very low (maybe 0.5%). I’ve been experimenting with Murumuru or Tucuma instead of Shea, because they seem to have a profile that works better for my oily-skin experiments.
At the end of the day, I’ve realized that a “miracle” oil is just a collection of fatty acids. Once I understand the profile, I can stop guessing and start formulating with intention. It’s all in my hands! 😉
HAVE A GREAT DAY! 😄
